Indian & Moroccan All-Inclusive Buffet Restaurant
Our new All-Inclusive buffet restaurant serving Indian and Moroccan cuisines, takes you through a culinary journey from Marrakesh to Mumbai and all the tastes, scents and aromas in between. Our Moroccan and Indian chefs serve a mouth-watering array of dishes - from the traditional Moroccan cuisine to the spiced dishes of all the regions of India. And it is all served in a number of rooms done up in typically intimate Moorish style.
Our flavourful Indian dishes are made with all sorts of exotic ingredients and spices. Our Indian chef gives his own culinary interpretation of the best known dishes - tandoori, tikka masala, kormas, madras and - of course - curries. All served with delicious traditional naan bread and rice.
Our Moroccan chef passionately prepares her family’s own tagine of lamb, slowly stewed in the world-famous pots and served with plums and almonds, flavoured with sesame, cinnamon and a hint of saffron. Our buffet also features chicken, kefta, beef, lamb and fish cooked with vegetables or fruits. We even have the desert nomads' specialty dishes of mutton, vegetables and dairy produce, all exotically spiced.
Restaurant Menu
The outlet operates on a cycle menu and items from the menu are subject to change:
Opening Hours
Open 5 days a week for Dinner (Thursday - Monday)
1st Seating 18.30hrs - 20.00hrs
2nd Seating 20.30hrs - 21.30hrs
Prices
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Resident guests: This is part of the All-Inclusive accommodation package.
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Non-resident guests: All-Inclusive Buffet at €22 per Adult, Children 6-11 years Half Price.
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Price as of October 1st: All-Inclusive Buffet at €23 per Adult, Children 6-11 years Half Price.
The All-Inclusive Package includes Unlimited House Wine, House Beer, Soft Drinks and Water served from our self-service counter.
Complimentary parking is included on first come first served basis for 3 hours.
Booking is required for both resident and non-resident guests.
We invite you to indulge in our unique Moroccan and Indian world at the Tagine Restaurant by reserving a table
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