Christmas Day Buffet Lunch 2016

Posted on: November 07, 2016

Gathered around our Christmas Day Buffet Lunch 

Christmas day is the day for all the family to get together. And we are creating the perfect atmosphere, serving various foods that satisfy all appetite. A selection of antipasti, soups, pasta, Indian food, meat, fish and poultry will be served as part of the All-Inclusive Buffet Lunch. 

A detailed buffet menu served on the day is listed hereunder: 

ANTIPASTI:

A selection of International Antipasti, comprising of assorted Fish Platters,Cold Cut Platters, Fresh composed Salad, assorted Crudities & Dressings

SOUPS:

Pot au Feu (Veal Broth, Root Vegetables, Veal, Chicken & Celery) 

Cream of Asparagus Soup

FROM THE PASTA TABLE:

Orecchiette with Smoked Turkey, Sautéed Forest Mushrooms, Cherry Tomato Confit and Light Tomato Coulis

Spirali with Roasted Mediterranean Vegetables, Pine Nuts & Basil Oil

Smoked Salmon & Dill Lasagne with Herb Salad

CARVING STATION:

Roast Leg of Pork with a Granny Smith Apple Sauce

Roast Turkey Breasts with an Onion, Sage & Chestnut Marmalade, White Wine-Citrus Jus

INDIAN STATION:

Vegetable Samosa with Mint Rajitas

Lamb Rogan Josh

Fish Curry with Coconut, Coriander and Raisins

Chicken Tikka Masala

Sautéed Spinach and Mushrooms with Indian Spices

db Pilau Rice

FROM THE HOT COUNTER:

Grilled Medallions of Beef with Pepper Cream Sauce

Boneless Chicken Thighs with Aged Balsamic, BBQ Sauce & Baby Corn

Grilled Swordfish with a Tomato & Mint Salad & Lemon Reduction

Poached Salmon in Court Bouillon served with a Hint of Curry Sauce

Braised Celeriac with Brunoise of Carrots, Steamed Basmati Rice with Cloves, Cardamon, Fresh Herbs with Garlic Oil, Cauliflower with Béchamel-Cheese Sauce, Panache of Seasonal Vegetables, Baked Potatoes with Onions, Garlic, Fennel & Tomatoes & Boiled New Potatoes with Butter & Fresh Mint

FROM THE DESSERT TABLE:

A selection of freshly prepared Cakes, Mousses, Tarts and Fresh Fruits

International Cheese Board, House Chutneys and assorted Crackers

BEVERAGES:

Free flow of House Wine, Beer, Soft Drinks, Mineral Water, Juices, Tea & Coffee.

Prices:

  • €55.00 per adult and € 30.00 per child (Children 6 - 12 years) serving at the Guéliz Restaurant

Bookings:

Others:

  • Live entertainment

  • Prices include VAT

  • 3 hours complimentary parking on first come first served basis